I believe I understand now why genetically engineered foods poison and kill human and animal bodies, because the genetic DNA is altered in such a way which changes the Amino Acids of the host food.
Simply put, the greatest concentrations of two key elements in genetic or frankenfoods are the fats (oils) and the starches (sugars and syrups) and they hold the greatest amino acid structures which the bodies readily absorb as ready energy to convert to life.
How the poisoning occurs is connected to the Amino Acid base structure of Amine and Carboxyl groups. Amine groups contain nitrogen which are connected to ORGANIC SUBSTIUENTS such as alkyl and the Carboxyl group builds upon hydrogen to from the acids the body is made of.
These 2 groups are they syrup which is the building block of the human and animal form. In understanding this, take an Amine which the body says "ENERGY FOOD" but instead of natural organic compounds there is a genetic engineered organic compound attached to it. The body absorbs it due to the signature it is natural life building energy, but once the "food" is attached and embedded in the cells it's coding sends out an alert to the body "it is a foreign organism" and the body reacts by inflammation and swelling to try and contain the intruder.
It progresses to sores, aching joints, further inflammation of arthritis, auto immune diseases as this embedded "poison" is coded into the body and the body begins attacking itself.
To further show the cancer of this the Akyl's as a group are free radicals which naturally search out in the body on the atomic level as it's main programming is to pair with something else to loose it's free electron.
I believe I understand now why genetically engineered foods poison and kill human and animal bodies and it is because the genetic DNA is altered in such a way which changes the Amino Acids of the host food.
Simply put, the greatest concentrations of two key elements in genetic or frankenfoods are the fats (oils) and the starches (sugars and syrups) and they hold the greatest amino acid structures which the bodies readily absorb as ready energy to convert to life.
How the poisoning occurs is connected to the Amino Acid base structure of Amine and Carboxyl groups. Amine groups contain nitrogen which are connected to ORGANIC SUBSTIUENTS such as alkyl and the Carboxyl group builds upon hydrogen to from the acids the body is made of.
Remember the atomic structure is joined to an organic structure please as you read.
These 2 groups are the syrup which is the building block of the human and animal form. In understanding this, take an Amine which the body says "ENERGY FOOD" but instead of natural organic compounds there is a genetic engineered organic compound attached to it. The body absorbs it due to the signature it is natural life building energy, but once the "food" is attached and embedded in the cells it's coding sends out an alert to the body "it is a foreign organism" and the body reacts by inflammation and swelling to try and contain the intruder.
It progresses to sores, aching joints, further inflammation of arthritis, auto immune diseases as this embedded "poison" is coded into the body and the body begins attacking itself.
To further show the cancer of this the Akyl's as a group are free radicals which naturally search out in the body on the atomic level as it's main function is to pair with something else to loose it's free electron.
I was inspired a year ago to reveal the danger of these genetic foods was they changed the vibrational frequency of the body, so it would attack itself. This is the science behind how it is being done on the atomic and subatomic levels.
In layman's terms so people can get past the science to comprehend, say your husband for example leaves for work in a car.....while at work a engineer kills him, but puts on his clothes and drives his car home to the victim's family.
The family sees the car and says "I know him".....the murderer has the keys to gain access to the body of the house in the genetic code.......the family sees the clothes, the scent is that of the husband and all seems well.....until they start interacting with him.........the conversation is not the same, the sex is not the same.......so they call the police (white blood cells), but the police can not tell the difference as the murderer has the keys to the house, his ID says he is the husband, his wife even has his scent, the family has picked up his actions.......so the police end up killing everyone in the house, because they all appear as intruders.
That is why lupus, arthritis, allergies, cancers and a host of illness are plaguing people. Their bodies are changing and I even suspect that the chlorine in our water has an amplifying effect on this entire process.
Some people are more sensitive like finches in the miner's shaft dying to the poison as others gobble it down and think it is not affecting them, but the same genetic poisons are there embedding and will manifest in time with the same deadly results.
The concentrations though are in the fats and sugars of vegetable, fruits, seeds and nuts which are dumped into everything.
MSG is an amino acid receptor and is why so many people react to it in death.....it is not any different than if someone took a tiny needle and injected cyanide into each of your cells. Every cell in a person's body is being changed.
As a side note to this group, Sodium Nitrite is used as a slow oxidizer to retard the bacteria which causes food poisoning. It though is also toxic to people and animals and as it hinders bad bacteria it also hinders good bacteria from breaking down food for absorption into the body and it sets off an auto immune reaction as these larger food particles invade the body.
Sodium Nitrite also is an intestinal relaxant which for people with Inflamed Bowel Syndrome being set off in the mucosa being inflamed in the intestine from the above mentioned genetic poisons literally has people crapping themselves to death in diarrhea.
This additive is in all the meat you purchase now and is why it has that forever color and does not rot when you bring it home.
I do not know if it helps to know what is killing a host of people, but I hope that if enough sick people start screaming about how food is killing all of us then maybe these hybrids which are poisoning everyone to death will stop being purchased and the corporations will have to stop the nonsense they are working.
I want to add though for those who are smug thinking they eat healthy.......it doesn't matter, because these poisons do not have to be eaten. Corn for example generates tons of pollen which you breathe in or absorb into your body via your skin. There is not eating your way away from it.....it all has to be stopped from polluting the environment.
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